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We begin this morning, I’m afraid, with an alarming revelation. Never mind the war, the rugby or gun crime. It has come to my attention that in the whole of the British Isles there isn’t a single eco-nutritionist.
The government’s Food Standards Agency employs about a million and a half working groups who tour the nation in cheap suits making sure that Bernard Matthews is not filling his turkeys with asbestos and that Sainsbury’s isn’t using polonium to make its bananas more bent.
But not one of them is thinking: “Wait a minute. If we build the 3m new houses Gordon Brown has promised by 2020, where will we grow all the stuff needed to feed the people who live in them?”
And worse. Nobody is wondering where we might get the water. Not for our lawns and our lavatories but for the crops, the cows and the piggy-wigs. Like I said, this is an alarming problem.
Already the Atlantic has fewer cod in it than Elton John’s bath, so we are having to import fish fingers from China. And you may think this is fine. Your underpants come from the Far East, and your mobile phone, so why should we not import our watercress and beef from those industrious little yellow fellows on the banks of the Yangtze?
I’ll tell you why. Because China’s population is growing, too, and soon they won’t be able to send us their fish fingers because they will have been scoffed before they get to the docks.
It is a fact that the world can just about feed 6.5 billion people. But it will not be able to feed 7 billion or 8 billion. And certainly not if, as the lunatic Al Gore suggests, Canada stops growing food and turns over its prairies to the production of biodiesel.
Maybe man is causing the world to warm, but we’ll never know because, frankly, we will all have starved to death long before anyone gets the chance to find out.
Obviously, one solution is to burn the entire Amazon rainforest and turn this rich and fertile place into the world’s pantry. But unfortunately this is not possible because Sting will turn up on a chat show with some pygmy who’s sewn a saucer into his bottom lip, arguing that the world’s “indigenous tribes” are suffering because of the West’s greed.
And never mind that the pygmy is wearing a Manchester United football shirt.
Another solution is that we all become, with immediate effect, vegetarians. It takes 1,790 litres of water to grow 1kg of wheat. But 9,680 litres to produce 1kg of cow. Sadly, however, this doesn’t work for people like me who only really enjoy eating something if it once had a face.
I fear, too, that if we all became vegetablists, the world would smell of halitosis and we’d all start to vote Liberal Democrat. Furthermore, all the veg-heads I know are sickly and grey and unable to climb a flight of stairs without fainting.
It all looks bleak. But don’t worry, because I have a suggestion that I worked out this morning.
At the moment, we eat only a very small number of things. Cows. Pigs. Potatoes. Lettuce. And that’s about it. So what I propose is that we spice up our lives with a bit of variety.
David Attenborough is forever finding unusual creatures in the deepest parts of the ocean. He tells us how they can see down there in the murky depths and how they mate. He tells us where they live, how they raise their young and how they use their tentacles to find prey. But he never tells us the most important thing: what they taste like.
It’s the same story with Monty Don. Each week, he crops up on Gardeners’ World and explains how lupins form the perfect backdrop to any rockery. Yes. Fine. But can you put them on toast?
I’m looking at my garden now and wondering. I know I can’t eat the yew hedge because it will bounce off my diaphragm and come right back out again. But what about the lawn? Would that be delicious and nutritious? And, gulp, what about Kristin Scott Donkey, who died recently?
Should I have given her poor body to the hunt, or should I have garnished it with some lupins and a sea horse and had her for supper?
Why not? Over the years, I have eaten dog, snake, crocodile, guillemot, whale, puffin and a scorpion. They all tasted like chicken, so it’s a fair bet donkeys would, too. Or what about camels, which, as we all know, need very little water?
This brings me on to the final solution. There are many people who are greatly concerned for the plight of endangered species such as the tiger, the panda and the blue whale. They work very hard doing charity marathons in zany T-shirts to help keep these poor creatures teetering on the right side of extinction.
So how’s this for a plan? We start eating them. I believe that if enough people demanded blue whale for supper, garnished with the ears of a panda and the left wing of a juicy great bustard, it wouldn’t take very long for big business to move in.
When there’s a quid to be made, pandas will be having babies with the regularity of hens and you won’t be able to go to the shops for all the leopards you’ll meet on the way.
It’s either this or, I’m afraid, we are going to have to start eating each other. If that happens, bagsy I get John Prescott.

Jeremy Clarkson's career as car reviewer and BBC Top Gear presenter has made motoring into show business, but he has earned himself the description of an "equal opportunities loudmouth" for his opinionated commentary on all aspects of life, appearing weekly in The Sunday Times.
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Amazingly enough, once again some Americans have failed to understand British humour.
Katy, London, UK
to Victoria, London, UK
Romans created Sahara.. lol..
Sahara could be as old as 3 million years.. at least now it is same size as it was 14 000 years ago..
edijs, brussels,
how shameful is that, using animals that are not supose to be food eaten....plus i really love blue whales
joanna, belfast, nothern ireland
Articles like this assure me that human beings are probably going to self-destruct, and we deserve it, and are laughing about it all the way to the grave.
d.r.v.h., dallas, tx,u.s.a.
Or we could eat cars. There's plenty of them to go round.
Warren, Shanghai,
Good point JenJam, or I as like to think, if God hadn't meant us to eat animals, then why did He make them out of meat?
Nigel, Bishops Stortford, Herts
Brilliant article. I was quite humored. I just had to get the wife to read it too. If we start eating each other, she'd like Brad Pitt, and I'd like Katerina Witt.
Tom, Dallas, Texas, United States of America
As an Australian, I come from possibly the only country in the world that eats it's national emblems (kangaroo & emu), and I couldn't agree with Jeremy more on his views.
After all, if we'd been meant to be vegeterains, then why does meat taste so bloody good, eh?
JenJam, Perth, Australia
I totally agree with him. as we know that, the fat in one's body plays an imporant role, although it does bad for your health if you have too much.and there is little fat in the vegetables.if you insist on eating the vegetables rather than eating the meat, there will be disorder inside your body.
TING GAO, stoke-on-trent, ENGLAND
Look at the fat society in the US, they are being fed propaganda about drugs/prescriptions, GMO foods on their shelves, and an overwhelming problem with obesity. Milk is full of hormones and antibiotics. Raw food is looking like a better alternative, but whales? Now that is just plain silly.
Sandra, Herenthar, US
Mr Clarkson, you are a breath of fresh air in a stinky world.
I live in the U.S. and as a commoner from the colonies I enjoy your wit and ascerbic point of view. Don't ever go soft.
Terry, Phoenix, Arizona
Terry W, Phoenix, Arizona/USA
You are mellowing, Clarkson. I used to keep one of your particularly galling articles in my drawer to re-read in case of hypotension. It doesn't work any more and it's not because my blood pressure has increased with age. You are simply going soft, Jeremy. First, you caved in to the diesel lobby and now this: "Maybe man is causing the world to warm...". You'll be joining Sustainable Charlbury next.
Lars, Charlbury,
The problem is part of the solution -- cannibalism.
Jeff Myhre, New York City, USA
Haha. All very funny once again. But you have to admit. not ALL vegans and veggies have horrid breath.
My friend's a veggie and she doesnt. But she makes sure she has protein in the form of beans etc, which I'm sure is the same as Joshua.
Though the idiots who choose this lifestyle and dont bother to look up alternate ways of keeping healthy with it do deserve to be ridiculed. and to this I'm sure Joshua would agree
=)
Sarah, Glasgow,
You know what Jezza, for the first time, after reading all of your books and most of your columns, I disagree with your observations. I do agree that in general, symbiosis with man is a good thing for an animal at this present historical moment (Yeast, Yaks and Pigs for instance) but some creatures, symbols of conservation as they are, deserve special treatment. I don't agree with the ideology of environmentalism entirely, but I would like to think my children will be able to witness at least some of the wonders of the natural world without an accompanying David Attenborough narrative.
Charles Gray, London, UK
Dear Jeremy
I think the obvious solution, if we have to resort to eating each other, presented itself a few years ago when I recall some kind of world map being published with Wales completely missing. If you think about it, the rest of the world has no idea Wales exists so if we are to eat each other, surely we should start with the people of Wales? We could work our way through the "country" freeing up land and solving housing and agricultural problems as we go. There will be no international ramifications as the rest of the world aren't aware the place exists anyway. We would have to live with our consciences but I think that is a price worth paying.
Secondly, with reference to Joshua from Philly, I am convinced he has very polite friends.
Simon, Nottingham, England
If I didnt already agree with absoloutely everything you say, then i definately do now...I want to eat blue whale for supper, garnished with the ears of a panda and the left wing of a juicy great bustard..yum..Jeremy Clarkson...LEGEND!!
Ashleigh Stewart, Melbourne, Australia
Nothing smells as noxious as decomposing protein.
student, Oxford, UK
Dear Jeremy,
I think that your words sum up about how the world is working "When thereâs a quid to be made, pandas will be having babies with the regularity of hens and you wonât be able to go to the shops for all the leopards youâll meet on the way." congratulations, at last someone had the guts to say the truth!!!
Stamatis, Athens, Greece
Dear Jeremy Clarkson
I am a 26 year old vegan and I can whip you in a boxing meet. Just say the word, and I can fly at my own expense to the UK. You may choose the rules, the referee, and the ring. My only condition is that The Times videoblogs this delightful savagery.
I don't normally pick a fight, but when you suggest that my ethics imply I cannot run up a flight of stairs, I am compelled to answer you in the most unambiguous manner.
Also, sir, I have many blunt and acerbic friends, but not a one has complained about my breath. I am very willing to put it up to a double-blind survey, after you and I each have consumed our meals of choice. I don't imagine that mine will be sexy and scrumptious, but I'm sure it will fare no worse than yours.
Joshua, Philly,
If half the world's population ate the other half, it would solve all the problems. Now, who's first?
Sam Tana, Preston, UK
Reluctant as I am to be prosy Jeremy, the Romans got their before you with your idea about chopping down the Amazon & turning it over to agriculture. They did it in Africa & ended up creating the Sahara. Doh!
Victoria, London, UK
Poor Jezza, he's become the very person he once ranted about.The breeding people carrier driving cardigan wearing think of the children apparently eco aware but with a footprint the size of a small town.
Keep watching it unfold Jeremy, you havn't seen anything yet.
Paul, Nelson, New Zealand
Rest assured Jeremy, there will always be fish fingers available for the millionaires of Chipping Norton.
"It takes 1,790 litres of water to grow 1kg of wheat. But 9,680 litres to produce 1kg of cow."... but only in America (if and) where the wheat is irrigated, (perhaps you meant 'corn' which is maize) and the beef is raised in feed-lots where it is fed irrigated corn.
"One solution is to burn the entire Amazon rainforest and turn this rich and fertile place into the worldâs pantry.".. oh that this were so. Tropical fertility is deceptive. Almost all the nutrients are locked up in the biomass, so you burn the forest, grow crops for a couple of years and the tropical rain and heat ensure any remaining fertility is released in decomposition and washed away.. so no answer there either.
Food / fuel production will go where the money is and Smith's "invisible hand" will sort out the balance between filling Jezza's stomach and filling his many cars.
Fear not, only the poor will suffer.
Paolo Bagarino, Roma, Italia
There's a serious point in there somewhere, which I think goes against the mandate a bit, but let's build on those for a sec. Those millions of hungry Chinese won't get the food because their government will lend money to America so Americans can still outpay Chinese brick delivery staff (or whatever the other billion Chinese do). Africa has already joined the "eat anything" brigade because Spanish fisherman have stripped the coastal waters of West Africa and the Taiwanese have done the same on the East coast. There's already a tradition here. Of course, the real issue is population, and what we really need to do is pop off about 5 billion people - George Bush and Dick Cheney are well ahead of us on that, and Dick has also gone a step further in the quest for alternative nutrition and has started eating babies. About 150 years ago we think. George would eat babies, but he can't open the can. All of which means that we'll be fine, as long as we're beastly.
Eric, London,