Alan Hamilton
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A would-be recruit to the Welsh Guards has been turned down for military service after failing the regimental curry test.
Stephen Hudson, 21, from Valley, Anglesey, thought that he had satisfied the selection board, but he fell at the last fence when he confessed in a medical questionnaire to an allergic reaction to coconut and cardamom, two key ingredients in an authentically prepared sauce.
The hopeful soldier does not even like curry, so the rejection letter which landed on his doorstep hit him with all the force of a hot vindaloo.
“Dear Mr Hudson,” it said, “I regret to inform you that after reviewing your medical history on the evidence available to us you do not meet the current Army medical standard and therefore you are not eligible for military service.”
It gave the reason as: “Severe allergic reaction in 2003 to curry, requiring hospital treatment”.
Four years ago Mr Hudson and his family visited a Chinese restaurant to celebrate his birthday.
“We were all tasting each other’s food,” Mr Hudson said yesterday. “My aunt told me to try her curry, but I never really eat curry because I don’t like it much. I tried a bit, but the next day I ended up in hospital. My throat had closed up and my lips wouldn’t open.”
Doctors diagnosed a severe allergic reaction, and he has steered well clear of curry ever since.
“I’m devastated. I really want to serve my country. I was going to be a driver with the Welsh Guards, and maybe go on to do engineering. I got all the information, all the DVDs about the regiment. It would have meant everything to me,” Mr Hudson said. “It must be something to do with ration packs.”
The Ministry of Defence refused to discuss Mr Hudson’s case yesterday, but confirmed that an applicant could be refused entry because of an allergy.
“Anyone who is turned down from enlisting to the Army on medical grounds, whatever the case may be, receives a letter from Army Development and Selection Centre, which gives full details of the reasons behind the decision,” an MoD spokesman said. Mr Hudson would now be sent a second letter explaining in detail why they could not employ someone with an allergy, the spokesman added.
Mr Hudson said: “I want to fight for my country. It’s not like I’m going to be fighting a curry. But they said there was no way of appealing.”
Deeply disappointed, he now plans to retrain in a skilled trade such as plumbing, where curry does not figure in the entrance qualifications.
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Food allergies are so common these days that the Army will be struggling to find any soldiers at this rate. God forbid that there is another war.
Troy, Sydney, Australia
Considering that a few of the menus in the ration packs have a curry meal, and you dont have a choice about what you get, Its right that he was turned away. The army cannot guarentee that any of its food is free from allergens. Aslo the title of this story is misleading as its not that he cant stand curry, its that he could become a casualty due to it.
Dan Harper, Birmingham,
I joined sandhurst, went through all the selection procedures, actually quit my job and rented out my house to serve my country, went through two medicals prior to joining and also did a two week attachment in Germany and Poland, I was at Sandhurst for one week before gettgin kicked out for having a peanut allergy despite the fact that I declared it before. this all happened in May. I still do not have a permanent job or a place to live as I rented my house out and cannot rent a place with no regular income.
Whilst I can kind of understand not being allowed in, to make me quit my job, go through selection and join, then to get kicked out was devastating.
Oliver, Nottingham,
It's a macho thing in the forces, with the army in particular, they seem to think that going to the Indian and eating the hottest curry is what separates the men from the boys. If there is a Gurkha in the group who can make it so much the better. A cookhouse curry leftovers is used as a paint stripper later.
Dave Madley, Alicante, Spain
Hello,
I am East Indian origin and I don't like curry, simply because I was not brought up in India and don't like the smell of curry, and when I
visited India I ate other foods which were available. Many foods can be cooked without curry powder and the various spices added. So turning someone down because he/she doesn't like curry is absolutely "hog wash".
Shareen, BURNABY, British Columbia
I think it has far more to do with him becoming a casualty because of a food allergy and less to do with the fact he cant eat curry. A complete non story
john A, london,
It's a sensible enough decision. Someone with violent allergic reactions such as this gentleman could be a liability in combat, should he eat any rations or local food.
Roy Ellor, Salford, UK
I only wish that some pc fool had asked me this question when I was called up for my national service. I would willingly have dodged two years army service on pittance wages and lousy conditions out in the middle east defending this country,s interests and for what? Gordon Auckland NZ.
gordon gray, auckland, new zealand
Actually its down to his allergy, its common practice not to accept people with various allergies - for good reasons
D.Smith, Sheffield,
With the army fighting mainly curry eating nations, it is right that soldiers should be able to eat 'local food'.
fazlul alam, London, UK
It's very sad for the poor guy who only wanted to serve his country, but to some extent the MoD have to be careful with things like allergies as they could cause all sorts of problems on the battlefield. For example, if someone had an allergic reaction during battle, they may not be able to get medical treatment in time and could die. I have a relative with a peanut allergy and he has to be VERY careful what he eats. Even the slightest amount will cause his throat to close up and require hospitalisation.
Good luck to him in which ever trade a chooses though.
Jason, London, UK