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The quick guide to buying cheese in France
The key to enjoying cheese in France is to shop like a local — buy little but often
30 May 2009
A tour around Burgundy's Cote d’Or
Peter Kemp's walking wine tour took him through a succession of villages redolent of expensive vintages, from Vougeot to Pommard
03 May 2009
Rheims’s budget Champagne tour
An affordable new tour of the famous French vineyards is a very tasty weekend away, says Paul Croughton
26 April 2009
A trip round Brittany with two chefs
Pascal Proyart and Eric Chavot show Richard Williams where to find the best ingredients, from seafood to pate and cheese
03 May 2009
Three restaurants, three walks in Paris
A gentle stroll after a course in each of three superb restaurants - an excellent way to spend a day
10 May 2009
The cheese-lover's guide to France
Some of France’s finest cheese is made in its loveliest regions. Anthony Peregrine presents his homage to fromage
27 July 2008
Teen cooking classes in France
Cathy Smith's daughter and friend weren't quite teenagers when they visited, but they were soon cooking up a storm
09 December 2008
Truffle hunting in France
Experience the delights of this sought-after tuber in Champagne
15 October 2008
The perfect Paris patisserie
From brioche to bonbons and beyond... Erica Wagner savours the sweet treats on the capital's pastry trail
30 August 2008
Beach and lobsters in Ile de Re
Don't be put off by the rain on the Ile de R - the balmy Atlantic island hides many treasures
09 January 2009
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